Kashmiri Yakhni Masala
A traditional spice blend used in kashmiri and Mughlai dishes, Our yakhni masasla imparts rich and aromatic flavor to various meat and vegetable dishes.The word "yakhni" itself refers to a flavorful broth or stock, typically made by simmering meat, spices, and sometimes vegetables.
Our unwavering commitment to tradition and quality sets Goosebumps Kashmiri Yakhni Masala apart. Our spices undergo a time-honored process of sun-drying and sourcing from the finest spice farms in Karnataka. Our team of experienced mothers takes pride in crafting each spice blend with care, ensuring that the flavors, traditions, and aromas are preserved to perfection.
Ingredients:
Khas Khas (Poppy Seeds), Black Cardamom, Asafoetida, Cumin Seeds, Fennel, Dry Ginger, Cinnamon, Green Cardamom, Cloves, Tej Patta.
How to use:
Add goosebumps Yakhni masala to season all your shorbas, stews, curries and pulaos to give them a kashmiri touch.
Original: $2.61
-65%$2.61
$0.91More Images
Kashmiri Yakhni Masala
A traditional spice blend used in kashmiri and Mughlai dishes, Our yakhni masasla imparts rich and aromatic flavor to various meat and vegetable dishes.The word "yakhni" itself refers to a flavorful broth or stock, typically made by simmering meat, spices, and sometimes vegetables.
Our unwavering commitment to tradition and quality sets Goosebumps Kashmiri Yakhni Masala apart. Our spices undergo a time-honored process of sun-drying and sourcing from the finest spice farms in Karnataka. Our team of experienced mothers takes pride in crafting each spice blend with care, ensuring that the flavors, traditions, and aromas are preserved to perfection.
Ingredients:
Khas Khas (Poppy Seeds), Black Cardamom, Asafoetida, Cumin Seeds, Fennel, Dry Ginger, Cinnamon, Green Cardamom, Cloves, Tej Patta.
How to use:
Add goosebumps Yakhni masala to season all your shorbas, stews, curries and pulaos to give them a kashmiri touch.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A traditional spice blend used in kashmiri and Mughlai dishes, Our yakhni masasla imparts rich and aromatic flavor to various meat and vegetable dishes.The word "yakhni" itself refers to a flavorful broth or stock, typically made by simmering meat, spices, and sometimes vegetables.
Our unwavering commitment to tradition and quality sets Goosebumps Kashmiri Yakhni Masala apart. Our spices undergo a time-honored process of sun-drying and sourcing from the finest spice farms in Karnataka. Our team of experienced mothers takes pride in crafting each spice blend with care, ensuring that the flavors, traditions, and aromas are preserved to perfection.
Ingredients:
Khas Khas (Poppy Seeds), Black Cardamom, Asafoetida, Cumin Seeds, Fennel, Dry Ginger, Cinnamon, Green Cardamom, Cloves, Tej Patta.
How to use:
Add goosebumps Yakhni masala to season all your shorbas, stews, curries and pulaos to give them a kashmiri touch.
