
Goosebumps All Achari Dips Combo
Dip yourself in happiness with Goosebumps’ new range of Achari Dips - a quest to bring achar out of your thalis to snacks, salads and more.
A combo of our four delectable achari dips.
Raw Mango Mustard Achari Dip (125 gms)- Traditional punjabi recipe of Raw mangoes fermented in mustard and lime.Â
Cranberry Kalonji Achari Dip (125 gms)- Juicy Cranberries marinated with kalonji, ajwain, fennel and red chili.
Pineapple Pepper Achari Dip (120 gms)- Dehydrated sweet and sour pineapples with green peppercorns, lime and chili.
Turmeric Imli Achari Dip (120 gms) - Ratnagiri mango ginger with tamarind, curry leaves and green chilies.
Original: $4.92
-65%$4.92
$1.72More Images





Goosebumps All Achari Dips Combo
Dip yourself in happiness with Goosebumps’ new range of Achari Dips - a quest to bring achar out of your thalis to snacks, salads and more.
A combo of our four delectable achari dips.
Raw Mango Mustard Achari Dip (125 gms)- Traditional punjabi recipe of Raw mangoes fermented in mustard and lime.Â
Cranberry Kalonji Achari Dip (125 gms)- Juicy Cranberries marinated with kalonji, ajwain, fennel and red chili.
Pineapple Pepper Achari Dip (120 gms)- Dehydrated sweet and sour pineapples with green peppercorns, lime and chili.
Turmeric Imli Achari Dip (120 gms) - Ratnagiri mango ginger with tamarind, curry leaves and green chilies.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Dip yourself in happiness with Goosebumps’ new range of Achari Dips - a quest to bring achar out of your thalis to snacks, salads and more.
A combo of our four delectable achari dips.
Raw Mango Mustard Achari Dip (125 gms)- Traditional punjabi recipe of Raw mangoes fermented in mustard and lime.Â
Cranberry Kalonji Achari Dip (125 gms)- Juicy Cranberries marinated with kalonji, ajwain, fennel and red chili.
Pineapple Pepper Achari Dip (120 gms)- Dehydrated sweet and sour pineapples with green peppercorns, lime and chili.
Turmeric Imli Achari Dip (120 gms) - Ratnagiri mango ginger with tamarind, curry leaves and green chilies.









